13 Easy Cottage Cheese Dip Recipes (2024)

FAQs

What vegetable goes well with cottage cheese? ›

Looking for another way to enjoy protein-packed cottage cheese? Use it as a dipping sauce for your favorite crudités. Slice up cucumbers, baby carrots, or pepper strips and pair with a half cup of nonfat or low-fat cottage cheese.

You can switch of the flavor profile in so many ways by making it sweet or savory. Q: How can I eat cottage cheese if I don't like the texture? A: Blend it in a blender or food processor! The texture has more of a sour cream consistency.

Cottage cheese is low in carbohydrates. In addition, the protein in cottage cheese slows digestion, which promotes satiety and can prevent blood sugar spikes. It can be a filling snack alongside fruit. Although it is good for you, cottage cheese is high in sodium.

“Mustard can be a great way to add flavor to foods (like cottage cheese) without adding a lot of calories or unhealthy fats,” Smith said.

Top ¾ cup of 2 percent cottage cheese with half a cup of tart cherries for a triple whammy: 22 grams of protein from the cottage cheese, a boost of sleep-inducing melatonin from the cherries and the calcium on cottage cheese helps your body make more melatonin.

Savory Cottage Cheese Toppings

Give cottage cheese a drizzle of your best olive oil, flaky sea salt, and freshly ground black pepper. Caprese: Dice fresh tomatoes and chop basil, drizzle with olive oil and balsamic reduction, and add a dash of salt and pepper to make a "caprese" cottage cheese salad.

Combine the cottage cheese, dill, tarragon, chives, salt and white pepper in a small bowl. Spread about 1/4 cup of the cottage cheese mixture on each slice of warm toast. Get our Cooking newsletter. Your roundup of inspiring recipes and kitchen tricks.

Add It to Scrambled Eggs

It happens to work beautifully, with the cottage cheese adding a tangy, savory flavor to the eggs. Cottage cheese will melt somewhat when heated, though not entirely, and the curds will become incorporated into the eggs, adding a rich and creamy consistency.

Often times, folks who do not like cottage cheese mention that they specifically dislike the texture of the curd and dressing. Smooth cottage cheese is a product that can address this texture issue as it looks more similar to the consistency of yogurt.

Once the cottage cheese gets whipped up it turns into a smooth and creamy dip that's the perfect snack or appetizer served with pita chips and/or fresh vegetables. It's also delicious spread over toast with fresh fruit and honey.

Is there a smooth cottage cheese? ›

Nordica Smooth Plain. Packed with protein, but low in calories, it brings all the benefits of cottage cheese without the lumpy texture. Nordica Smooth Plain is the perfect ingredient for today's health hungry consumer, and is the new way to enjoy smoothies, dips, baking or cooking.

You can enjoy this versatile cheese by itself or as an ingredient in recipes. Cottage cheese is a soft, white cheese with a mild flavor. It's a fresh cheese offered with different milk fat levels and curd sizes.

Cottage Cheese

It's easily digestible and can be eaten on its own or with sliced bananas, blueberries, or other fruits mixed in. These factors make it a go-to snack to be eaten anytime of day and one of the best foods for sleeping.

Spread cottage cheese onto crackers. For a sweet tartine, top with plums or figs and a drizzle of honey. For a savory tartine, top with sprouts or radishes and lemon zest; finish with salt, pepper, and oil.

Even if you do decide to blend cottage cheese, both these ingredients will have a different consistency, as cottage cheese still remains just a little grainy as opposed to the silky texture of the cream cheese.